Fill a pot or a GN container preferably with warm water.
Attach the Swid to the pot and connect the Swid to the main.
Switch on the Swid.
Top display switches on (Temperature Display). Set the required temperature and confirm pressing the “Mode” button.
The lower display switches on (Timer Display).
If you want the Swid Timer to act as a stopwatch: set “00:00”.
To reach in a fast manner “00:00” press 2 seconds simultaneously on “Up” and “Down” buttons.
x 2 seconds
If you want the Swid Timer to act as a countdown: indicate 1:30, for example, for a countdown of 1 hour and 30 minutes.
Note about the countdown: when the Timer Display reaches “00:00” the Swid beeps, the Timer Display flashes continuously and indicates since when the countdown has reached “00:00”.
Confirm the cooking time pressing the “Mode” button.
The Swid starts heating, the propeller blends the water bath.
When the set temperature is reached the Swid beeps and both displays flash. To launch either the countdown or the stopwatch, press the “Mode” button.
Now you can drop the sous vide pouch in the water bath.
At any time, if you press 2 seconds the “Mode” button,
x 2 secondes
you can change the set temperature or cooking time. It is better to do so instead of switching of the Swid (reset), otherwise you will lose all the precious “data” calculated by the Swid.
hould you have an questions see the submenus of the “Quick Start Guide” section.